We went to the Home Recipe restaurant in Ipoh Garden... upon entering, I was surprised that both of us were the only customers around. Like we booked the whole hall... how nice! In fact it was almost two... but when we have ordered, the customers only started coming in... what a right timing for us, our food came in less than 20 minutes.
wanna guess what this is?
tip: makes croaking sound one.. esp at night.. lol...
sambal belacan watercress leaves
their signature beancurd
Both of us "walloped" till they were empty...
My purse was lighter by RM33 after that. :p
wah... i like the toad meat. hmm..im the first one to comment! :)
ReplyDeleteclaire! u makan katak? omg! aiyayay! run away... lol
ReplyDeletehahaa..for the first time hor? after eating all these, must go for stomach cleaning, that is why I start to drink oatmilk with spirilina..
ReplyDeletemerryn, u r missing all the good food leh.. hehehehee..croaaaak.. crooaak!!
ReplyDeletei hv taken that before. it almost tasted like chicken. Btw, the fitline restorate is a lemon-lime flavored mineral drink to be consumed before u sleep.
ReplyDeleteEverything looks good, I guess it was frog ( the meat). Sunday I picked up Chinese carry out. Abe had pork fried rice, with beef vegetable soup and sweet potato tempera, I had Kung Pao Chicken, fried rice, hot sour soup and an egg roll. Everything was delicious.
ReplyDeletewenn: lemon lime? lemon is alkaline but lime is acidic.. powder form?
ReplyDeletepatty: sounds delicious to me! glad u enjoy the food...
Kroak kroak, kroak krrr... oak. Kroak kroak :S kroak Kroak? Rebek.
ReplyDelete(U might need a google translator for this :P)
"Thin Kai" kakakaka...your kroak kroak really made me laugh..especially when i scroll down to comment and your nuffnang showing SHREK....Kroak kroak
ReplyDeleteCroak.. croak... I like I like esp. "katak" porridge. Yummilicious!
ReplyDeletehaven't had katak meat for ages....
ReplyDeleteyummy yummy
*ps: vote me for Top Blogger of Borneo 2010 ya~ =D
wait you turn into a prince how? :P
ReplyDeletelong time no eat froggie edi, taste like chicken rite. more tender. the food looks good, gosh... now im hungry... hu hu hu...
ReplyDeleteCroak, croak.....at night dream of prince charming. :p
ReplyDelete*puke* Claire... please, please please dun makan katak in front of me if we got meet up. I will go green on the face and appetite will hilang. :( Why la makan katak? Sobsob... kataks must kiss wan... mana tau become a Prince ka, a King ka... or a Datuk? LOL...
ReplyDeletePoor toad. :p Now ended up on the table.
ReplyDeletewatergrass leaves... yan ba ang kangkong sa tagalog sis?
ReplyDeletei love croaking sound in kong pou hahahaha
ReplyDeletechrislim: i checked thru just now and those kraoking sound means u r drooling and that u wanted to eat those as well, right? :p
ReplyDeletekathy: serious ah? got shrek down there last night? hehehe.. maybe saw my croaking lunch! hahhaa...
inspiredmum: i did my own croaking porridge for my kids last time.. yes, they r good for skin, i heard..
angelbear: i hop over later, ok?
tuti: now no chance liow..sudah eaten them!
ReplyDeleteirene: jom, lets go and eat! :p
mandyling: now, what did i dream about last night... i cannot recall liow..
cleff: u know what, u r missing all the good food in this world! :p
tekkaus: gosh, u made me feel guilty .. sigh..
kayce: sorry, what did u say?
manglish: japan got this dish ah?
oh very nice! love big fat froggy meat. Prince charming anyone?
ReplyDeleteHi Reana, I love the dishes except the one that used to make 'croaking sounds at night', ha ha.
ReplyDeleteI'll take a pass on that.
I eat to live, not live to eat, and fortunately my wife is a very good cook, as well enjoys cooking....
Incidentally my SIL and BIL has put on weight since being here, ha ha.
You have a nice day, Lee.
OMG!! I'm craving for the katak since I read your last post (kong poh frog). Till today not yet eat them! See...how long already!!! ;(
ReplyDeletegus: might get a flesher prince charming after this, dont u think? :p
ReplyDeletemnhl: never mind, the croaks can wait.. hahaha..
Thanks for coming by my blog!!
ReplyDeleteThe food looks sooooooooo good. Bryan inherited his love for food from none other than his mother - ME!!!!!
You ate frog!! :P
ReplyDeleteLove the smooth meat...
Yay foodielicious! The grean leafy vegetable looks like the kangkong in the Philippines! YUM!
ReplyDeleteU.Lee, happy to hear that everyone is putting on weight.. that shows we r very much blessed with food and happiness.. stay handsome and healty! :p
ReplyDeleteEyew....none of that croaking stuff for me, thank you!!! LOL!!!
ReplyDeleteMama: dont we all love to eat! hahaha...
ReplyDeletesweetwitch: croak.. croooooaaak!!
chubs: yes. it look like but it is water cress..
i DIG KATAK!! :-p especially gong bo style!
ReplyDeleteyummy post,
ReplyDeleteI a glad to see you there.
Love the sambal belacan watercress and the taufu.. look so yummy to me. Feel hungry now..lol..
ReplyDeleteTin kai...yum..like it!!
ReplyDeleteohmy: come to ipoh and savor!
ReplyDeletejingle: thanks for visit!
alv0808: glad u drooled.. hahha...
ling: so bila nak mari ke Ipoh.. can take u eat katak.. croooak...
HAha... so this is your froggie dish hor...looks familiar! Like my kiddos legs! Hee hee
ReplyDeleteThanks for some quality points there. I am kind of new to online , so I printed this off to put in my file, any better way to go about keeping track of it then printing?
ReplyDelete