Wednesday, January 7, 2015

Ipoh Famous Chicken Rice In Town


It has been some time since I have chicken rice and when my friend suggested that we go to Pak Kong in Theatre Strret, I did not have to hesitate.  Parking might be a problem around that vicinity but I managed to get one because I suddenly remember a way to get an easy access to the shop.  

Upon reaching Pak Kong shop, there was already a long queue...mostly backpackaging the aromatic chicken rice back to their homes.  The lady boss has a very pleasant and friendly face no matter how crowded the shop is, she still has a smile on her face when she is taking orders.... Really admire her for that...

                In a very short while, our orders came...
                 Black and white..... Roasted and steamed chicken.....
                             Acar-acar.....
                           And my favourite chap choy!!
                           Total cost RM48 for five people....

29 comments:

  1. Pak Kong is usually crowded during lunch hour. Somehow, customers keep going back, including me! All the above dishes are yummy.

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  2. oh yes yes!! i have been there.. the Bak Gong Gai Fun!! haha.. when i first heard this from my friend, i thought it's "white cock rice" and my naughty friend still wanna play a fool and say "yes, yes, cock is nicer than hen!!".. only to find out, it's actually "White Castle Chicken Rice".. duh~~

    went there and it was packed with people, very nice but that day blackout, so we were eating all sweat inside~~ :D

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    Replies
    1. Oh dear.. what a coincidence! Never mind.. sauna is good for health.. hahaa..

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  3. Where's the nga choy? Ipoh Chicken Rice not come with nga choy one meh?

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    Replies
    1. We locals are used to eating nga choy... so no order that simple dish and pay more...

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  4. The price is super attractive! No need the chicken meat, the acar and the chap choy will make many bowls of rice disappear! :D

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  5. I love chicken & rice, and I am sure it is a specialty there, and much better than over here.

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  6. Bet the rice is oily, very fragrant and very tasty. We do not get that here. The only one we had changed hands...and it is not good anymore. Tsk! Tsk!

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    Replies
    1. I don't like oily rice.. if it is oily, I rather order plain rice...

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  7. Mention Ipoh only chicken rice comes to mind liao.. I love oily nasi minyak and can eat only the rice without chicken timmm..But my favourite in this post has gotta be that choy keok, sluurrpppp..

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  8. well the lady boss is sure happy coz business is good when it is busy! haha!
    I like chicken rice & acar!

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    Replies
    1. Yes, but some can be pretty arrogant when biz is super good...

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  9. All looks so good. Where is the famous taugeh, hihihi? Chap choy is a very appetising dish and can make you eat alot. Love it too.

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    Replies
    1. hahaha..taugeh can be missed out... not worth ordering if there are other dishes as options..

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  10. Kill me lah.......LOL


    That acar looks like to die for leh....

    Plus that asam choy....wei...u pakat with Ivy ah.....That day she posted asam choy...today you posted LOL

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  11. I love chicken rice too. I will have a post on chicken rice tomorrow. ^^

    Not so into acar. But remind me of keropok when see that acar

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    Replies
    1. Good, tomorrow I go look when I have time.. really nowadays I am so busy.. that time passes by so fast!

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    2. Clearing stuff and delegate as retirement is nearing?? ^^ after that you have all the times in the world.

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  12. Would loves to try the chicken rice in Ipoh to see what's the difference between the chicken rice in Ipoh & Singapore...

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  13. I love chicken rice! So nice got side dish of acar and chap choy.

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    Replies
    1. Those two dishes can blend well with steamed chicken.. :)

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Thank you, readers!

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