Wednesday, May 13, 2015

Dinner At Weng Kee Restaurant, Ipoh

SINCE WE RETIRED IN FEBRUARY, ELIN AND I didn't get together much... both of us are busy in our own ways, we keep in touch through our Facebook posts most of the time.  While chatting one day on Facebook, she suggested coming out for dinner and I readily agreed... She and WB wanted to buy us dinner at Weng Kee Restaurant, so nice of them that I couldn't refuse... at all... hahahaha...

Our date was at 6.30pm, we wanted to beat the crowd... normally from 7pm onwards, the restaurant will be filled up... and so here we were... seated and ready to attack the food!  hahahaha...
Elin and WB aka Wild Boar...
I wonder where he got this nickname from...
Must be something to do with FOOD, right Elin?
Another loving couple.. 
 First serving... Signature Noodles...
Here comes the Buttered Fish....
Followed by Sambal Kangkung...
Signature Beancurd...
Steamed Yam!
That is my favourite and Elin knows it too!
The fish came in last while all the dishes have been "attacked"
But then slowly and steadily... the buttered crispy fish was "missing" as well...
 Before we left the restaurant...
Full of smiles because the tummies are tucked...
Thank you dears for the "sedap-licious" dinner!


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24 comments:

  1. SuperWeightKoalabearMay 13, 2015 at 8:50 PM

    Food looks good. How much ? I go u belanja me can?

    ReplyDelete
    Replies
    1. ReanaclaireMay 14, 2015 at 2:50 PM

      When do we start discussing money... hehehee..

      Delete
  2. Irene TanMay 13, 2015 at 8:54 PM

    All the dishes look so good. Somebody's treat, lucky you & so blessed.

    ReplyDelete
  3. [SK]May 13, 2015 at 9:11 PM

    wah, first thing i saw on the table (of course after the people lah) was that plate of "mountain high" buttered fish!!! looks so delicious and i think it beats the other dishes leh.. and the steamed yam also nice, at first i thought it the sweet yam paste (because Claire mah, sure must have desserts mah, right??) and i was like, why put spring onions so weird?? hahaha, okay, now this is savory one i guess..

    ReplyDelete
    Replies
    1. ReanaclaireMay 14, 2015 at 2:51 PM

      Right, savoury.. not the OR NEE.. that one is not happening in Ipoh yet...

      Delete
  4. munMay 14, 2015 at 12:38 AM

    I spot the prawns and tofu, both are my favourite! So nice of your friends to treat all of you to this tasty dinner.

    ReplyDelete
  5. Ginny HartzlerMay 14, 2015 at 1:34 AM

    What beautiful couples! I remember Elin well from all the pastries she used to bring you, so glad you are keeping in touch!

    ReplyDelete
  6. suituapuiMay 14, 2015 at 6:28 AM

    Elin gave him the name...and the children, she calls her little piggies! LOL!!! He's not wearing sunglasses here - this dinner must be before his surgery. Send my good wishes when you see him again, hope he's as good as new by now.

    ReplyDelete
  7. Princess RibbonMay 14, 2015 at 8:18 AM

    Eh, the steamed yam looks so rich and creamy and good.. I can finish the whole plate too.. Yummzzz...

    ReplyDelete
  8. RealGunnersMay 14, 2015 at 10:15 AM

    Sedap-licious... good word! :D

    ReplyDelete
  9. Small KucingMay 14, 2015 at 10:59 AM

    weng kee...sound familiar...like pernah go....is the chicken in pig belly one?

    ReplyDelete
    Replies
    1. ReanaclaireMay 14, 2015 at 2:58 PM

      No , not that one.. this Weng Kee you havent been.. next time ya!

      Delete
  10. Rose worldMay 14, 2015 at 12:18 PM

    I would attack the noodle and fish myself. Hehe. Nice dinner.

    ReplyDelete
  11. PHMay 14, 2015 at 1:17 PM

    I am eyeing the buttered fish. It is one big pile hah..hah...

    ReplyDelete
    Replies
    1. ReanaclaireMay 14, 2015 at 3:00 PM

      Sedaplicious as you said in your post... hahahaa..

      Delete
  12. Somewhere in SingaporeMay 14, 2015 at 2:16 PM

    I wanna attack the fish, hahaha...

    ReplyDelete

Thank you, readers!

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