I think it has been a number of years since we last went to Keng Kee for our meal.... at least 3 to 4 years ago. This place is famous for the Hokkien noodles aka Tai Lok Mee or Thick noodles cooked with Yam. Yes, only can find it here at Keng Kee in Rawang. Another specialty is their Saito Fish Pancake and their Clams. And we ordered the above for the four of us....
This is Keng Kee at Rawang.... pic taken in 2011...
Their specials on the wall...
The Saito Fish pancake... two different types.....
Something crispier... fried Wantons....
Ginger Clams...
One small portion of Lor Mee...
Best eaten with black vinegar....
And the Yam noodles with the Hokkien Mee...
Portions for four of us...
Not sure how much the bill is cos it was taken care by our hostess....
Thank you for the wonderful meal....
Till we meet again, Fren....
I dont fancy Hokkien mee that much. Too messy. Lol.
ReplyDeleteFish pancakes and wanton. I super like! ^^
Frankly me too.. have been eating that for the past few weeks..
DeleteI'm attracted by the clams and the fried wanton, hehe...
ReplyDeleteI like the clams too... now expensive...
DeleteA very special place! The fish pancakes and wantons look the best to me! Wish we could get them here!! And I do NOT believe my sweet Claire snores. You just breathe a bit loudly. Yes, Phil says I snore, but he snores very loudly, like a train! I must prop him up on two pillows and keep him off his back!
ReplyDeletehahaha.. I do.. I do... so I must prop myself up too!
DeleteYou are so popular and fortunate lately with so many people belanja. I must hang around you la. Everything you ate was good and delicious!
ReplyDeleteAiyoh.. if you hang around me, then let's see who will belanja.. hahaha
DeleteLooks like a very filling meal with all the delicious looking noodles.
ReplyDeleteYeah, very filling..
DeleteI'm drooling - those ginger clams look so good! Slurpssss!!!!
ReplyDeletehahaha..hope you will get to taste them one day!
DeleteHokkien mee. One of my favourite.yum yum
ReplyDeleteTai Lok Mee with yam.. best!
DeleteMmm...I like Hokkien mee :)
ReplyDeleteFor me, once awhile...
DeleteThe Hokkien mee looks so flavourful with the gravy
ReplyDeleteYeah, I could only take a bit here and there.. :)
DeleteThe fried wantons and ginger clams look so delicious.
ReplyDeleteThe Hokkien mee do not tempt me, but the fish cakes n fried wanton do! Yum yum!
ReplyDelete