Have not been posting for the past three days..... what have I been doing, I am asking myself now. Time really passes very fast, I wake up very early in the morning, when the sun rises, I am up... and soon, the sun sets even before my "work" is done. There are two reasons why my chores are not done... for one, I do not manage my time well... and secondly, I have slow down, my movements are slower now... no more the fast and furious like before....
I am still taking two meals per day, one in the morning and one in the evening... and last weekend, I went for Souper Tang at AEON Kinta City. My second visit here since September 19 which was two weeks ago. After all the hard work, it is time to sit back and relax....
The warm lights ambiance...
Something vegetarian here...
And not-vegetarian dish...
Desserts is Cold Tau Foo Far...
With the Black Syrup....
Porridge with lots of dried scallops...
A very pricey dinner indeed..
Wah. Tsu foo fah again? It must be good that you like it so much. Haha.
ReplyDeleteDo take care of yourself. You have all time in this world
Happy Mid-Autumn to you and family.
Same to you too, Rose!!
Deletewah feasting again....anyway Happy Mid Autumn to u and family!
ReplyDeleteThank you Nux!
DeleteThis is a beautiful place. I love the ceiling and lighting! Are you feeling well, Claire?
ReplyDeleteYes, I am feeling great, only busy!
DeleteI had eaten that dish before, garlic pork belly with black fungus, tasty!
ReplyDeleteHappy Mid-Antumn to you and your family!
*Mid-Autumn
DeleteThank you Libby.. same to you!
DeleteI would surely order tofu fa everytime I see it anywhere. Love it!
ReplyDeleteI love it too!
DeleteHappy Mid Autumn to you and family...
ReplyDeleteThese few days, I also half holiday, they are doing the bathroom/toilet, I can't do much things...
Oh yeah... hope they will finish it soon!
DeleteWow, I'm intrigued by the Tofu dish! Happy Mid-Autumn Festival to you & family! xoxo
ReplyDeleteSame to you, Shirley!
DeleteTwo meals a day?? Sis, you on diet ah? But if it’s this type of meals then ok la. Muahahahha
ReplyDeleteCukup makan sudah lah.. hahaaa
DeleteI am impressed with the Tau Foo Fah being served in such an elegant wooden container. That makes it sweeter and more yummy. Ada kelas too.
ReplyDeleteMore atas, right? hahahaa
Deleteho sik....hmmm have to go buy brocolli and cook this jor
ReplyDeleteYeah, apa pun boleh one, you!! hahahaa
Deletehappy midautumn festival to you and your family! souper tang is same as tang sifu I believe.
ReplyDeleteSame to you, Mun!!
DeleteHaven't been there. I was warned by my friends that the food very pricey. Maybe one day... The tofu far very silky and looks so good!
ReplyDeleteNext time we go!!
Delete