But I am not going to stop showing food.. *hmmpt*... the food posts will still continue to go on but with a different style... So this evening *now rubbing hands in glee*, I am going to post some "gross, yucky" food. Hey, GROSS as they were but I still ate them, u know... (no bluff one)
Maybe one of these days, I might join in the Fear Factor series ... yeah, if only the director would come and see what I have eaten last weekend...
presenting the or chian...
Ipoh Style...
(chey..not gross, right?)
not yet... this is still considered okay...
now...how about these.....
anyone taken this type of "snails" before?
I called them "Chut, Chut"
cos u must have that sound...
when u suck it out from the shell...
chhhuuttt.... chuttttt!!!
after awhile it came out like this...
entwined and slimy looking...
take away the piece of scale
(my finger holding it)
and then....
I put into my mouth
and chewed and chewed..
I could feel the slimy juice all inside
my... my.... (OK, don't say it...)
u know, i know, its enough!
entwined and slimy looking...
take away the piece of scale
(my finger holding it)
and then....
I put into my mouth
and chewed and chewed..
I could feel the slimy juice all inside
my... my.... (OK, don't say it...)
u know, i know, its enough!
hahaha.. u're so cute!!
ReplyDeletebut still..
hungry.. T.T
hahahah...
eh.. i still online, not having my dinner yet... =.="
i love this siput sedut. my mom will masak lemak w chili! salah sedut, tersedak-sedak.
ReplyDeletedolly: not gross? haha... ok go eat yr dinner, girl...
ReplyDeleteMiche: yeah.. suck wrongly, coughed like mad.. hahaha..
Hehe, i luv the balithong too - your chut chut!
ReplyDeleteOh yes, we call these as chut chut as well. U know or not, Esplanade (Penang) got one stall very sedap one. To me other stalls in Pg cannot "fight" with the Esplanade one! U must try Claire next round when u come to Pg...hehehehe
ReplyDeleteclaire! jangan lah merajuk behbe! i'll still come.. i just wont look! lol... I wanna fit in my bikini in december. itu pasat dun wanna make meself hungi... but still, so loving ur blog, sure come jugak! i got Uzap, lepas makan i go Uzap.. hahaha
ReplyDeleteraynebows, nice to see u back after a long MIA from u..hehe...
ReplyDeleteAmy: sure or not...can fight with IPoh gourmet square? ok, macam ni, must go try...
Merryn: sure masih merajuk ma.. hahaha.. otherwise wont blog those chut chut for u to see... what is Uzap? pansai ah?
nothing gross bout those lah ... really. :)
ReplyDeleteHey i tried the shellfish what you called "Chut Chut" before but then i really don't know how to eat because i don't know how to suck the meat out so end up until now i still don't know what is the taste like >_<"
ReplyDeleteJames: last time when i was young, i love to eat them..but lately, i really find them a geli already.. i dont know why.. i ended up taking only a few out of that plate.. if not for my BIL who walloped them, we wouldnt be able to finish half at all..
ReplyDeleteAeiween: next time ask yr dear dear to take it out for u to try.. very spongy one when u chew it..
Ohhh! The suck suck siput... my husband loves em... it's called belitung or sth... lmao... haiyorr... these stuff, mana ada scary... those Mad Sailor (mat salleh) oni scared ths stuff!
ReplyDeleteOhhh! The suck suck siput... my husband loves em... it's called belitung or sth... lmao... haiyorr... these stuff, mana ada scary... those Mad Sailor (mat salleh) oni scared ths stuff!
ReplyDeleteIt's delicious but very unhealthy leh...look at the amount of oil !!
ReplyDeleteHeh heh, balitong...yum yum, my favourite. Hey you are coming to KL tomorrow, what is your program? Wed I am free but got work to do on Thurs and Fri. Drop me your contact if your schedule allow us to meet up. My email
ReplyDeletepl2323@gmail.com
balitong ! wuah,, ages since I had them.. nice.
ReplyDeleteread merryn's post. u very funny. uzap is not pangsai ler.. it's the osim thingy that u wear on d waist to zap away all fats.
ReplyDeleteMerryn, does it work ?
Cleffairy: how about u? u like those or not.. i dont know..now come to think of it, i feel geli la..haha... macam orang puteh...
ReplyDeleteChris: not oil la.. it is the slimy thingy..
Pete: thanks..i will email u if time permits...
normal la..
ReplyDeletebut.. a little.. geli lah.. hehe.. =P
kenwooi.com
elaine: how malu-ing..hahaa.. now u said it, it does sound familiar.. this merryn, i tot she is talking peranakan language to me ma..
ReplyDeleteKen: normal for me when i was younger.. now geli when i eat it.. hahaa...
I never eat snails before...looks scary to me !!
ReplyDeleteHi, my name is Tammy and I have a blog called Mom Knows Everything. I also do some work for a PR company and they are looking for bloggers to write a 100 word post about coupons. It pays $10 via PayPal and they pay within a day or two once it's posted. If you are interested email at tammy_and_john@hotmail.com or leave me a comment on my blog and I will send you the details.
ReplyDeleteThanks, Tammy
actually it's not so scary food, lol :)
ReplyDeleteMeRy: it is called balitong.. and it is not so scary.. hahaha.. only gross..
ReplyDeletemisterdicious: yeah, not scary but geli... :) biting and chewing the part.. .maybe watched too many fear factor shows eating the live raw ones...
Hahahah,,, i no scared your fear factor episode,,, infact i drool over them or chian and siput siput...
ReplyDeletebtw,, my nephew has to stay in hos for 9 days because he skin problem doesnt go away,, doc took the skin sample for test,,, hope for the best
I never like or chien but i love the "chut chut" when cooked spicy! yums!
ReplyDeleteI'm like BoeyJoey, i never like "or chien", but i love/super like "chut chut" or snail!!! I miss this dish so so much, because i got no kakis to eat with me!!! My hub always said this dish look "yuck" wor. :( If i'm back home i always ask my mum to cook this for me!! Yummy yummy!!!!!
ReplyDeleteoh..i forgot to add, i always will take off the "down part" of the snail, neh the soft part, my grandma told me it is "shit" wor, so i only eat the meat part. hahahahhaa
ReplyDeleteregarding your first paragraph...ahem ahem....siapa makan cili dia rasa pedas ya hahahha...i LOVE LOVE LOVE chut chut....it is delicious and fun....sometimes u suck til your face turn blue also they wont come out hahahaha...and then they suddenly shoot inside your throat...imagine it is the sambal one..you know wat i mean :p
ReplyDeleteWe do have 'siput sedut'at KK.. so I'm not that sacry look at your 'chut chut' hehehee
ReplyDeleteHaha. Those are local delights. For Malaysian, it is very common. But for those western people, I guess it is fear factor for them. :)
ReplyDeleteNo fear Claire. You can toss me anything and I can gobble it down! Munch! Munch! LOL :D
ReplyDeleteBut you know....you just made some of us hungrier! :p
oh chian is yummy but err...the chut chut is kinda geli :D
ReplyDeleteYummy food wert... i don't find it disgusting at all...
ReplyDeleteReana, where got geli...u know they export to France the bigger ones....haha we get to eat the smaller ones....the French loves this siput sedut :)
ReplyDeletei had eaten this before long time ago..now i don't think i will eat..
ReplyDeleteDon;t like the oyster omelette - not the same as Spore or Penang one...but I love the balitongs! Chup! Chup! But cannot eat too often - not very clean and not healthy!
ReplyDeletenot gross lah...it's nothing new. we have it here in sabah too. :-)
ReplyDeleteeeeww.. I'm not a fan of shellfish...
ReplyDeletehungryyyyyyyyyyyyyyyyyyy!
ReplyDeleteHaha chut chut first time heard of this name! Balitong or called them our local "as-the-car-go". Boleh tahan them but not good in 'chut chut' sometimes could run out of breath chut-ing the 'stubborn' balitong. Had a bad experience once chutted a rotten..urghhhh....(sorry no intention to spoil your appetite)
ReplyDeleteI've seen these but never tried before. My friend ate this years ago and cause her to have diahorrea. Poor girl.
ReplyDeleteI dont know why nowadays i find eating these a bit gross already.. i liked it during my younger days.. now.. i think i have to hold those back.. hahaha..
ReplyDeleteoh my....
ReplyDeleteThis ahhh you call fear factor???? YOu give me suspense la.... eat cow testicle baru lah fear factor... (I saw on TV)... *Vomitttttt*
ReplyDeletehahaa...cathJ... serious?
ReplyDeleteIf I am not wrong, the snail is call Balitung.
ReplyDeleteIt is one of my fav seafood. Normally I will tabau home and eat, coz feeling pai seh of the loud "chut chut" sound when sucking the flesh. Hehe.