Weather is so hot these days... it is always like that when it comes to Chinese New Year...
I bought a cucumber and some tomatoes, wondering what to do with them... and eventually ended up cooking the following....
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Blog And Moments in the Park
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You are improving ! Nice dishes...I love the cucumber stir fry with shrimps and lots of garlic! and dessert egg tarts! simple homecooked food are much better.
ReplyDeleteI'm more interested in the egg tart though, ha ha...
ReplyDeleteI don't like cucumber cooked. Loses its "cool" taste. Would rather eat it raw...maybe with mayo or salad dressing...or ulam with sambal hay bee.
ReplyDeleteThat's Choy Kee's egg tart! I can recognise their tarts with just one look. The crust always looks paler compared to others. In fact, Choy Kee's egg tarts are available in many places because they supply pastries to quite a number of major coffee shops.
ReplyDeleteSImple dishes...but yet delicious.
ReplyDeleteyumz... can i join u for dinner? :)
ReplyDeleteI love tomatoes and cucumbers but prefer them raw! Haha!!
ReplyDeleteOoh! I am drooling at that egg tart! Yummy! : )
Hi claire.. coming here from my other blog site. Thanks for your email. God bless always! Happy sunday!
ReplyDeleteThis looks wonderful on a hot day!! That egg tart, I've never seen anything like it, did you make it? How is that done?
ReplyDeleteI also prefer them raw but it's nice to hv a change.
ReplyDeletei prefer to eat raw cucumber but sometimes mom will cook something like the way u cooked it. nice too! ;)
ReplyDeletehot meh ? over here ...the wind blows and blows and rain daily. Very cooling!
ReplyDeleteOhhh... another limited edition dish. Looks very nice. I wanna try thism hopefully dun screw up ur recipe ka, Claire.
ReplyDeleteMmmm...the dishes are yummy. I love cucumbers.
ReplyDelete