But we chose this cos I saw people standing and sitting here...
Where there is a crowd, the food must be ........... (fill in the blanks.. hahahaa)
Besides the cendol stall, there is also Pasembor and a laksa stall nearby as well...
We ordered a plate of Pasembor to share....
How's the taste?
Well, all I can say is I like it...
The gravy is not so thick so it is not that "filling"...
How about the cendol?
Compared to Penang Road one, this one is less creamier and not so sweet...
Kind of suitable for the more health conscious ones like me.... hahahaa....
I finished up the whole bowl without feeling "worried"....
Next we "jumped on the wagon"...
and we found this Kakak Restaurant in Jalan Pasar....
Looking at the crowd on a Sunday afternoon means the food must be good here...
Instead of koay teow (flat noodles), I opted for the "loe shu fun" (rat noodles)
A very "size-zy" bowl but I managed to finish it all the same!
We added a few fish balls as extras and....
oh dear, I forgot to take the picture of the sambal!
oh dear, I forgot to take the picture of the sambal!
The sambal belacan (chilie paste) is the "Ummph" and the "Kick"....
The cost is RM3.80 per bowl..
And my stomach was super full by then....
Time to rest.... ZZZzzzzz.....
The cost is RM3.80 per bowl..
And my stomach was super full by then....
Time to rest.... ZZZzzzzz.....
The cendol looks good, the one at Penang road is getting from worse to worst these days, and yes, damn sweet
ReplyDeleteYummmm!!!! Cendol and pasembur, I want. Kwayteow...not very attractive looking, no colour. LOL!!!
ReplyDeleteMe too, want the cendol & pasembur. The bean is so big. Yummy!!!
ReplyDeleteken: Less sweet can taste the creamy santan...
ReplyDeletestp: That is not kwayteow.. it is mee tikus... hahaha... I didnt put in the sambal yet.. that one is the main ingredient...
Yea, that Bismillah cendol is well known here in Taiping.
ReplyDeleteAs for the Kakak noodles, same! Many people purposely go there for the noodles.
I'm a fan of chendol too, but what's Pasembor? Looks like rojak!
ReplyDeleteHayley: same means nothing to shout about? I should have asked you firsr where to makan nice nice... :)
ReplyDeleteShirley: yes.. Indian muslim rojak!
wah, really a makan trip to Taiping huh?? the rojak pasembor and cendol looked good leh, and have you ever wonder why they always come in pair?? hahaha.. the noodles so huge a portion and yet only RM3.80, so cheap~~
ReplyDeleteBismillah cendol is very well known to everyone, even Taipingnese will come here as well.
ReplyDeleteKakak is the only well known keow teow soup for outstation people and visitors... There are many other places which are much nicer to makan in the morning.
ReplyDeleteNext time, show you the way to Bee Loon Yong Tau Foo keow teow soup. Slightly pricey because of so many "liew" you can order from. Their curry noodle is nice too.
sk: yeah, cheap and nice! hahaha..
ReplyDeleteangeline: OK DEAL!!! :) I want to try out new things! :)
Hot weather eat chendol shiok... hehe...
ReplyDeleteI prefer my cendol in steel bowl. Presentations are also important. haha
ReplyDeleteHeard of that restaurant kakak, but din managed to try it when we were in Taiping last year.
sharon: yeah, once awhile ok lar.. huh..
ReplyDeletemnhl: Angeline said there are better ones... so next time if got opportunity, I must go and try.. :)
I like the look of the cendol leh.
ReplyDeleteBtw, how do you call that cendol shop in Taiping? Cannot say the name wor...in peninsula, some here...ok, no problem. LOL!!!
ReplyDeleteWah good food. Very nice!
ReplyDeletekathy: so when going for a bowl? hehehe..
ReplyDeletestp: serious?
mun: not too bad.. :)