While waiting for our order to be taken...
these were taken....
Soon our food came....
Double portion Hakka mee....
Nearer version....
I prefer mixed noodles dry version...
A bowl of beef soup and its condiments...
Mixed fish balls with beancurd...
I like these too...
When the noodles were mixed properly, the pale colour earlier became darker....
That was our dinner...
The bill came to RM23 something...
I go Ipoh, u know what to do... wink wink hint hint
ReplyDeleteSure I know what to do!!
DeleteWah, i wanna try this place, bring me there please next time :D
ReplyDeleteNo problem, Ken!! Just name the date!
Deletefour of you but how come only two in the photo?? and wow, that DOUBLE portion hakka noodles, fuyoh, haha!! so huge!! i think that alone can feed Claire 4 times lah~~ :D
ReplyDeletelove the beef with radish, love the fishballs with beancurd, love the YTF also!! nice~~
Love everything, then come and try, SK!! The other two camera shy one.. .:)
DeleteLove the noodles, if gimme choose between rice and noodle, I'll choose noodles, hahaha!!! =]
ReplyDeleteYou are like my daughter... prefers noodles to rice...
DeleteFood looks good. Sometimes it is good for a change Taking rice everyday slso boring.
ReplyDeleteBut I dont mind rice everyday... I am a Rice Pail... ? hahaha..
DeleteThe beef soup looks good. Is this Hakka noodle flat? So special.
ReplyDeleteYes, it is called hakka noodles too... Ipoh has a few shops that sells these..
DeleteI must bookmark this place, must go next time I go Ipoh~
ReplyDeleteOnly not opened on Sunday nights... and take numbers too! :)
DeleteIt looks wonderful, my favorite food yet!
ReplyDeleteGreat, Ginny! You must try one day!
DeleteCall me jakun, but what is buntong noodles? Rm23 is ok wor, for 4 persons.. OMG, I love hakka mee, I can have triple, even quadruple portion! Over here, I always order hakka mee with extra minced meat (if they allow) if I eat in coffeeshop, yummehh..OMG the beef soup looks delicious too, I love beef noodles too (with beef balls, ngau lam and tendons).. Burrrppp*
ReplyDeleteThe place is called Buntong noodles because it originates from that place called Buntong new village.. :)
DeleteOoooooo....everything looks so good!!! Hope to hop over to Ipoh one of these days and get to try them all.
ReplyDeleteBy the time you come, I might not remember which is which.. so you better remind me which you like best... Bring Mandy along too! hahaha..
DeleteTheatre street in new town or old town ? Thought near the historical but burnt down capitol cinema.
ReplyDeleteYeah...capital cinema there... straight down...
DeleteClaire, miss YTF now. I also miss nasi lemak and wanton noodles after being away for more than a week. Time to eat back all those stuffs,,ahhaha
ReplyDeletehahahaa..it is always like that for me too.. when traveling, we will miss all the local food... !!
Deletefor a moment there i thought it was kampua :p
ReplyDeleteKampua in Ipoh!!! How wonderful if someone open a stall here...
DeleteI being a Hakka, only tasted Hakka noodle once. Hard to find in Kuching. Haha. Wow, double order. How to finish?
ReplyDeleteGrowing young boys can.. .definitely not me... :)
DeleteSo many delicious food in Ipoh. The yong liu looks good. Dried version. Normally, we had the soupy type.
ReplyDelete